Discover the authentic taste of NURI Artisanal Portuguese Sardines produced with traditional methods, premium ingredients, and nearly a century of craftsmanship. Explore our full collection of classic flavours, spicy variations, limited editions, and exclusive products.
Only the best catch of the year and the most precious ingredients are used for the NURI Limited Edition. To receive the accolade “RESERVA” each tin is stored for at least 36 months. NURI RESERVA thus pays tribute to the unique NURI quality and the sheer pleasure of enjoying an original Portuguese specialty.
For over a century, NURI sardines have been handmade in small batches using methods passed down through generations. From the selection of the fish to the final sealing of the can, every step reflects the care, skill and heritage of Portuguese artisanal conservas.
Each NURI can is not only a flavour experience, it is a piece of our history.
All NURI sardines are handmade in Matosinhos, Portugal, following traditional methods: selecting the fish, preparing it by hand and placing each sardine individually in the can.
Yes. Every sardine and mackerel is prepared by hand using natural ingredients and traditional Portuguese techniques.
You can order directly from our official online shop or find NURI products in selected international markets including the UK, USA, Germany, Portugal and Spain.
