A bold celebration of NURI’s heritage, where rich, flavorful sardines meet the aromatic intensity of garlic.
Crafted in Portugal using time-honored methods, these recipes highlight the natural character of the fish while adding depth and personality through a perfectly balanced garlic touch.
Available in two distinctive variants:
– Spiced Sardines in Olive Oil with Garlic
– Sardines in Olive Oil with Garlic, Parsley & Black Pepper
Created for those who value authentic flavors, traditional craftsmanship, and the pleasure of sharing delicious food.
